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But standing out among the the different kinds, “xoi xeo” is not simply Inventive artwork with a sophisticated blend of substances and colour though the sophistication even leaks out to its odd name.Inspite of ingredients to create “ Xoi xeo” are very fashionable and familiar with Vietnamese, this dish is tough to Prepare dinner. The compon

Sticky rice (or glutinous rice) is probably the big crops in Vietnam. It really is opaque and will switch transparent after cooked. It doesn’t contain gluten along with the name just signifies that the rice gets to be sticky when cooked.by soaking sticky rice right away after which steaming it by alone or with other ingredients for instance mung